Castle & Key Distillery in Frankfort, Kentucky, has introduced a new line of ready to drink sparkling gin cocktails. The product launch features two distinct recipes: Orange Hibiscus and Raspberry Lemon.
The 12-ounce canned beverages are built using the distillery’s flagship product, Roots of Ruin gin. Sold in four-packs, the canned cocktails have arrived at retail stores across Kentucky ahead of the fall sporting season.
Owner and founder Will Arvin noted that the release was timed to align with seasonal events in the region, including football season, Keeneland, and the Breeders’ Cup. The release marks the company’s first entry into the ready to drink cocktail market.
The distillery was recently named the official gin provider of the 2026 Breeders’ Cup. It also received the 2026 Kentucky Gin Distillery of the Year award at the New York International Spirits Competition.
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