LouLou Santa Monica has expanded its weekly schedule with the introduction of a new Saturday rosé brunch on its ocean-view rooftop.
The weekly event takes place every Saturday from 11:30 a.m. to 4 p.m. It features live DJ performances, entertainment, and a menu centered around French cuisine.
The brunch menu includes a homemade buffet featuring house-made paëlla, alongside dedicated made-to-order omelet and crêpe stations. Groups of six or more guests attending the Saturday event receive a complimentary bottle of rosé.
Founder Erik Chol stated that the added programming reflects the establishment’s goal of offering guests French ambiance and entertainment throughout the week. The restaurant was recently named one of the top buffet brunches in the country by Tasting Table Magazine.
The Saturday addition complements the venue’s existing daily lineup, which spans themed weeknight and weekend events. Weekday offerings include a discounted lunch menu on weekdays from 11:30 a.m. to 3 p.m. for guests using the code phrase “I LOVE LOULOU.”
The venue also hosts a weekday happy hour from 3 p.m. to 6 p.m. with Mediterranean bites and signature cocktails. Evening events feature live jazz on Wednesdays at 7 p.m., Afro-tribal house music and live percussion on Thursdays at 7 p.m., and complimentary Champagne for dinner celebration parties of six or more from Thursday through Saturday starting at 6 p.m.
The weekly lineup concludes on Sundays with the Pardon My French! brunch buffet, which also runs from 11:30 a.m. to 4 p.m. with live music and rooftop dining.
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